Hype: Dave drives past this place all the time so we knew of its existence. That's it. Honestly, two other places were closed so we settled on this place.Scene: Very nice. It is attached to a bar. It was kinda run down. A nice lady was cooking pies and taking orders--a one woman show. She turned the TV to us and put on ESPN.
The Pie:Crust- Great. Thin, well-cooked. Held up well, except for the greasy middle. That was a peperoni issue though. Alone, this crust was solid.
Sauce- Straight outta the can and not that good.
Cheese- Liberally applied and good.
Peps- Too greasy. Not that good.
Overall-- Not a bad pie if you are hard up or in a bar in Bethel Center that happens to be attached to a pizza shop. Non-pep pizzas are recommended. (3--5)
