Saturday, May 21, 2011

Pizza Mart 5413 Sinclair Rd. Columbus, OH (614) 888-5575

Hype: Somebody told us that this place was pretty good and it got us thinking. It has to be good if it can stay open across the street from Columbus Pizza Icon, Pizza House, for so long, right? We also wanted to go somewhere we thought would be good since our last outing was not so great.


Scene: Two tables, a couple of refrigerators, and two older dudes gave this place a nice feel. Oh yeah, I forgot to mention the three cats outside guarding the parking lot. It felt like I was back in Newark.

The Pie:
Crust: Thin. Not the thinnest in town but close. A few air bubble despite the flakiness. Well done.
Sauce: It reminded us a little of Hound Dog's spicy sauce, but not exactly. Perhaps the highlight of the pie.
Cheese: Not overwhelming, but still good. Nothing stood out here.
Peps: Tons of peps. The top ones were toasted the bottom still oily and delicious. Just look at that beauty!

Overall: Pizza Mart might be the perfect example of a Columbus thin-style pie. While it does not break from the thin-crust mold in any way, it might be the top of the heap in this category. Our jury was split 50/50 on whether or not we liked this place, or their better-known neighbor better. We could all agree that it might be the best pizza value in town. Good stuff; a strong 4/5 pies!!!

Saturday, May 7, 2011

Mikie's Late Night Slice (15 E Duncan St. North Campus, Columbus)

Hype: This address has been a pizza place since forever and it never seems to be very good. Mikie's Late Night (same as in short north, I think) moved in because they have a knack for finding idiot proof locations. We were partying up the street and decided to drop by.

Scene: We tried to get a beer at Ledo's to build up our appetite and get in to character, but they wanted a dollar at the door for some reason: guess not. Oh well. So we went over to the pizza shop. They had just finished putting in some nice wood-looking floors to spruce up the place. It looks and smells very Cleveland. They guys are from there and it shows: I think in a good way. If I had come over from a long tour of duty at Ledo's it would have been even better. Everything was painted black. A couple of stools to sit on while you wait.

The Pie:
Crust- Garlic butter basted thick airy edges with semi floppy, but still somewhat firm support for all that cheese and sauce.
Sauce- Sweet but kinda bland. Nothing bad, but nothing to write home about either.
Cheese- Lots of it. Again, just ok.
Peps- Reminded me of Houddog's up the street. Kinda thin and greasy. Not enough spice. The reason they have banana peppers on the "Spicy Ass Pepperoni" is because their peps are weak. Gimmick Pizza.

Overall: If you are wasted on North Campus at 3:45 they are open. It is not that bad, just not too good. I don't know what ANONYMOUS was so excited about. Yes, it is your best drunk food option for a two or three block radius, but that is the only reason I would return. Not something to plan out or look forward to. That said, the guys seem pretty alright and they seem to understand bar economics-- it doesn't have to be all that good. A strong 3--5. There are nights I would have given it 8--5 under strange circumstances.